Servings: 10
Give thanks to your family and friends by making this delectable Apple Butter Sweet Potatoes.
Ingredients
- 4 pounds fresh sweet potatoes
- 6 tablespoons room temperature unsalted butter
- 1/2 cup apple butter
- Salt
Instructions
- Heat oven to 350 degrees Fahrenheit.
- Stab the sweet potatoes all over with a fork piercing the skin. Put in a large baking sheet or jelly roll pan. Cook until very tender, for 1 1/2 hours.
- Cool to the touch. Remove the peels from the sweet potatoes. Put into a large bowl. Smash with a potato masher until creamy and smooth. Add the butter and apple butter and continue smashing until mixed well.
- Sprinkle salt and serve.